Ingredients
1 lb Raisins
8 oz Pitted dates
2 cup Water
1/4 cup Sugar
1/4 cup Chopped walnuts or pecans

Directions
Cover raisins and dates with water; let stand 1 hr. Add the sugar and blend or food-process until roughly chopped. Transfer to a heavy saucepan and simmer 20 min or until fruits are cooked and water is absorbed. When cool, stir in chopped nuts.

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