Ingredients
10 slices firm white bread
2 cups honey
1/2 pint heavy cream (more or less to taste)

Directions
Preheat oven to 300 degrees.

Remove the crust from the bread.

Soak the slices in honey for at least a half hour.

Lightly grease a small deep baking dish.

Using a spatula, pile the slices of bread evenly,one on top of another, in the baking dish.

Bake in a 300 degrees oven for 45 minutes.

Cool and chill in the refrigerator.

Slice and top with heavy cream.

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