Ingredients
1 lb ground chuck
1 small onion, chopped
2 (10 1/2 ounce) cans beef consomme
2-3 tablespoons soy sauce
1 teaspoon worcestershire sauce
1 (4 ounce) jar sliced mushroom, drained
1 cup raw rice
salt and pepper, to taste

Directions
If you’re watching the salt, try using low sodium soy sauce or the lesser measure.

Brown hamburger and onion. Add remaining ingredients. Cover and simmer until rice is done.

TO SERVE:.
Put on top a dollop of sour cream and sprinkle with toasted slivered almonds.