Ingredients
8 egg
5-6 yellow onion skin, only
2 tablespoons ground coffee (optional)
water
1 tablespoon oil

Directions
Add all ingredients to a pot and add water to cover (about two inches above products in pot) and bring to simmer over the lowest heat possible.

Simmer for 6-8 hours or overnight.

Peel and slice. Serve with ful maddamas or as a garnish for stews.

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