Ingredients
2 cups short-grain white rice
1/4 cup fideos, noodles (shareyah)
1/4 cup butter or oil
salt
3 cups water

Directions
In a saucepan add butter or oil and melt. Add fideo noodles and stir until a golden brown. Add white rice, stir until rice is white opaque color.

Add 3 cups water, salt and stir. Bring to a boil. Turn heat to super low, cover and cook for approximately 25 minutes. You can check rice by tasting after 25 minutes.

Incoming search terms for the article:

• egyptian rice with noodles
• egyptian rice and noodles
• egyptian noodle rice
• egyptian style noodle rice
• egyption rice
• egyption white rice recipe
• egyptian noodles
• egyptian white rice recipe
• egyptian rice with noodles recipe
• egyptian rice with noodle

Be Sociable, Share!

•